#每天给监仓里的鲨老万送早餐#折折腾腾两三天终于烤了法式可颂。黄油和面粉层层叠叠,也是个大卡路里炸弹,要求是里面有层次和外酥里嫩黄油焦香,这两条俺是都做到了不过形状在二次发酵后有点不好看啊~~下次再做看会不会好点。#croissant with kiwi salad and grilled tomato with buffalo mozzarella#查看全文>>